tyramine单词基本解析:
n.酪胺(β-,氨基乙基苯酚的俗名)n. [化]酪胺
n.酪胺(β-,氨基乙基苯酚的俗名);
tyramine变化用词:
tyramine英英释义:
Noun1. amino acid derived from tyrosine; has a sympathomimetic action; found in chocolate and cola drinks and ripe cheese and beer;
"patients taking MAOIs should avoid foods containing tyramine"
名词 tyramine:
amino acid derived from tyrosine; has a sympathomimetic action; found in chocolate and cola drinks and ripe cheese and beer
tyramine[ 'tairəmi:n, 'tirə-, tai'rə- ]n.amino acid derived from tyrosine; has a sympathomimetic action; found in chocolate and cola drinks and ripe cheese and beer
"patients taking MAOIs should avoid foods containing tyramine"
tyramine中文词源:
tyramine用法和例句:
Patients taking MAOI should avoid foods containing tyramine.
服用单胺氧化酶抑制剂的病人应禁止食用含酪胺的食物.
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Some toxicological characteristics and outbreaks of food poisoning are associated with histamine and tyramine.
食品中毒的发作和某些毒理学特性与组胺和酪胺有密切联系.
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tyramine
oxyphenylethylamine tyramine
2-对羟苯基乙胺, 酪胺
N-trans-feruloyl tyramine
N-反式阿魏酸酪酰胺
N-Methyl Tyramine
N-甲基酪胺
acetyl tyramine
乙酰酪胺
dimethyl tyramine
二甲基酪胺
as the highest monoamines content (tryptamine, histamine and tyramine).
作为最高单胺类内容(色胺,组胺和酪胺) 。
Separation and Determination of Tyramine by Reversed-Phase High Performance Liquid Chromatography
反相高效液相色谱法分离测定酪胺
Beer, red wine, sherry, and vermouth contain large amounts of tyramine, which can cause migraines.
啤酒、红酒、雪利酒和味美斯酒含有大量的酪胺,这是可能导致偏头痛的。
Because tyramine content increases over time, especially if food is improperly stored, avoid eating leftovers.
因为酪胺含量随着时间的增加而升高,尤其是当食物存放不当的时候,所以尽量不要吃剩菜。
Chlordimeform shows synergistic effect on DDT and decamethrin probably due to the inhibition of monoa-mine oxidase and prevents the degradation of tyramine.
增效试验,证明了杀虫脒与DDT或溴氰菊酯合用时,能增加酪胺的产量。
Although the chocolate the taste is enchanting, but it contains the tyramine actually directs the chief criminal who the human has a headache.
巧克力虽然滋味迷人,不过它内含的酪胺却是引人头疼的罪魁祸首。
Primary chemical constituents of Milk Thistle include flavolignans (silymarin), tyramine, histamine, gamma linoleic acid, essential oil, mucilage, and bitter principle.
水飞蓟的基本化学成分有:水飞蓟素,酪胺,组胺,伽马亚油酸,精油,胶浆和苦味质。
Keywords Pharbitis nil Choisy;amide;tyramine;coumarin;uricil;
牵牛;酰胺;对羟基苯乙胺;香豆素;尿嘧啶;
tyramine hydrochloride
盐酸酪胺
N - trans - feruloyl tyramine
穆坪马兜铃酰胺
Keywords PCR;Tyramine;Lactic acid bacteria;Tyrosine decarboxylase(TyrDC);Detection;
聚合酶链反应;酪胺;乳酸菌;酪氨酸脱羧酶;检测;
Aoid eating leftoers. Because tyramine content increases oer time, especially if food is improperly stored, aoid eating leftoers.
避免吃剩菜。因为酪胺含量随着时间的增加而升高,尤其是当食物存放不当的时候,所以尽量不要吃剩菜。
Alcohol. Beer, red wine, sherry, and ermouth contain large amounts of tyramine, which can cause migraines. In addition, all alcohol can cause dehydration, which also can trigger headaches.
酒。啤酒、红酒、雪利酒和味美斯酒含有大量的酪胺,这是可能导致偏头痛的。此外,所有的酒都能够导致脱水,这也能导致头痛。
tyramine kinase domain
酪氨酸激酶结构域
Tyramine N-methyltransferase
酪胺N-甲基转移酶
tyramine monooxygenase
酪胺单(加)氧酶
tyramine oxidase
酪胺氧化酶
tyramine stimulation test
酪胺激发试验
tyramine methyltransferase
酪胺甲基转移酶
tyramin test
酪胺试验
Some toxicological characteristics and outbreaks of food poisoing are associated with histamine and tyramine.
食品中毒的发作和某些毒理学特性与组胺和酪胺有密切联系。
Keywords high performance liquid chromatography;tyramine;alkyl bonded phase;
高效液相色谱法;酪胺;烷基键合相;
Keywords HPLC;fish sauce;octopamine;tyramine;
高效液相色谱法;鱼露;章鱼胺;酪胺;
用作名词(n.)Because tyramine content increases over time, especially if food is improperly stored, avoid eating leftovers.
因为酪胺含量随着时间的增加而升高,尤其是当食物存放不当的时候,所以尽量不要吃剩菜。
Some toxicological characteristics and outbreaks of food poisoing are associated with histamine and tyramine.
食品中毒的发作和某些毒理学特性与组胺和酪胺有密切联系。