soymilk单词基本解析:
n.豆奶,豆浆n. 豆奶
n.豆奶,豆浆;
soymilk变化用词:
soymilk英英释义:
Noun1. a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
名词 soymilk:
a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
同义词:soya milk, soybean milk
soymilk[ 'sɔimilk ]n.a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu
同义词:soya milksoybean milk
soymilk中文词源:
soymilk用法和例句:
HyongBongKoh Im: Sesame Seed, Egg Powder, Soymilk Powder, Organic Products, Choco Pie, Confectioneries.
进口: 芝麻籽, 鸡蛋粉, 豆奶(豆浆)粉, 有机产品, 巧克力派, 糖果.
互联网
They find milk, eggs, bread and cookies, chocolate, soup, vegetables, even frozen pizzas and soymilk.
他们能找到牛奶 、 鸡蛋 、 面包、甜点 、 巧克力 、 浓缩汤 、 蔬菜, 甚至冰冻比萨和豆浆.
互联网
soymilk
Brief Research on the Safety Test Technique of Household Top-heating Automatic Soymilk Machine
上加热式家用全自动豆浆机的安全测试
Effects of different soymilk concentrations and depth on the formation of yuba
不同豆浆浓度和浆液深度对腐竹生产的影响
However,fermented soymilk has been little applied in factories in that the beany flavor of soy-milk influences the smell and taste of the fermented soy-milk,which has not been accepted by consumers.
主要存在的问题是:豆乳的脱腥效果较差,严重影响了发酵酸豆乳的口感与风味,使消费者不易接受。
Electric pressure cooker or soymilk maker.Where to purchse adapter?
主题:国内买的电压力锅如何转换电压???
Or, choose foods fortified with a sustainable,algae-based DHA, such as some brands of milk, soymilk and eggs.
也可以选择富含基于藻类的、可持续食用的强化食品,如某些品牌的牛奶,豆奶和鸡蛋。
Studies on Fermentative Strawberry Soymilk Beverage
乳酸发酵草莓豆乳饮料的研究
Keywords Lactic bacteria Bifidobacteriun Fermented soymilk;
乳酸菌;双歧杆菌;酸凝豆乳;
They find milk, eggs, bread and cookies, chocolate, soup, vegetables, even frozen pizzas and soymilk.
他们能找到牛奶、鸡蛋、面包、甜点、巧克力、浓缩汤、蔬菜,甚至冰冻比萨和豆浆。
Using the soybean, milk powder and ginger as material, the processing technology and key procedure of soymilk powder with ginger juice were studied in this paper.
以大豆、奶粉和生姜为原料,研究了姜汁豆奶生产工艺及其关键工序。
A new mixed soymilk drink is made from SPI modificated by limited enzymatic hydrolysis.
以经过适度酶解的SPI(大豆分离蛋白)为原料生产的一种新型豆乳。
Study on fermentative soymilk with low activity trypsin inhibitory
低活性胰蛋白酶抑制剂发酵豆乳的研制
Lactobacillus bulgaricus and streptococcus theromophilus were domesticated by increasing soymilk content in yogurt base.
使用常用的保加利亚乳杆菌和嗜热链球菌,逐渐增加其中的豆乳含量进行驯化培养。
Using the steam heat the soymilk in the hollowware, the soymilk surface temperature is lower, congealing the soymilk into beans sheets after 5 to 6minutes.
使用蒸汽将锅内豆浆加热,豆浆表层温度相对较低,5-6分钟的时间凝结成豆衣。
Keywords Whole seed soymilk Stability Homogenizing;
全子叶豆乳;稳定性;均质;
The major products are the traditional series of “Gao Beidian Tofu wire”, high dietary fiber soybean and the serie of room temperature aseptic soymilk.
公司主导产品为具有近千年历史的传统食品“高碑店豆腐丝”系列产品、高膳食纤维豆制品和常温无菌豆浆系列产品。
Keywords non-beany soymilk;soaking;blanching;lipoxygenase;
关键词无豆腥豆奶;浸泡;热烫;脂肪氧合酶;
Keywords sour soymilk;ice-cream;fermentation;orthogonal experiment;
关键词酸豆乳;冰淇淋;发酵;正交实验;
Other typical foods include fried sticks and sweetened soymilk.
其他特色食品有油条和甜豆浆。
Soymilk clotting
凝固豆乳
The increase in tofu strength and decrease in water-loss rate was related to the increase of SH groups in soymilk and the increase of surface hydrophobicity.
分析了不同加热条件下 ,豆浆中蛋白的表面疏水性和巯基含量 ,得出豆浆蛋白表面疏水性的增加和巯基含量的增多 ,可以使豆腐强度增大 ,失水率降低。
Just bought 3 months 9 Yang Soymilk problems, who knows how this is going on? ? ?
刚买3个月的九阳豆浆机出现了问题,谁知道这是怎么回事???
Evaluation of uncertainty for determination of copper in soymilk by atomic absorption spectrometry
原子吸收法测定维他奶中铜不确定度的评定
Preparation of jelly containing fermented soymilk and fresh fruit
发酵乳鲜果肉果冻的研制
Fermented soymilk
发酵豆乳
Fermentative soymilk beverage is made that soymilk is formented by lactic acid starters, then add cane sugar, stabilizer, acidness and aseptic-water mixing.
发酵豆乳饮料是豆乳经乳酸菌发酵 ,配以辅料 (蔗糖、稳定剂、酸味剂、无菌水 )调配而成的乳酸菌饮料。
STUDIES ON BEING MADE OF FERMENTATIVE SOYMILK BEVERAGE
发酵豆乳饮料的研究制
Keywords fermented soymilk;beany flavor;microwave;
发酵酸豆乳;豆腥;微波;
The eliminating fishy smell designing concentration of the black soymilk were researched, major technical parameters for production were defined by experiments.
同时对黑豆乳去腥、豆浆浓度进行了探讨,并确定了主要工艺参数。
On the basis of studying fermented soymilk, this paper discussed the flavor substance and microstructure of fermented soymilk.
在研究纯大豆发酵豆乳的基础上,对产品的风味物质与微观结构进行了初步分析和探索。
In the condition of the similar value,the fermdented soymilk had a good prospect due to its low production cost.
在营养价值相当的情况下,发酵豆奶由于生产成本低,因而具有良好的开发前景。
Soy Soymilk, tofu, tempeh, edamame, soybeans, soy protein isolate, soy sauce, soy nuts, TVP or textured vegetable protein (defatted soy flour), tamari, miso.
大豆 豆奶、豆腐、 tempeh 、 edamame 、大豆、去蛋白大豆、酱油、大豆坚果、 TVP 或者植物组织蛋白 ( 被脱脂的豆粉 ) , tamari ,味噌。
Keywords Soybean;Soymilk;Cytoplasmic effect;Interitance;
大豆;豆乳;细胞质效应;遗传规律;
Keywords Soybean;Landrace;Soymilk;Tofu;Correlation;
大豆;豆乳;豆腐;性状相关;
They want the soymilk and some snacks, I soon give them, bearing, they eat this kind of inarticulate satisfaction, this work make me excited.
她们要了豆浆和一些小吃,我很快的承上给她们,看着他们吃,有这一种说不出的满足感,这份工使我兴奋起来。
It is suitable for various kinds of hot filling packing like: housetop paper, glass bottle, plastic glass, PET packing and so on, which specially for soymilk, fruit juice, tea and milk produce.
它适用于各种类型的热灌装包装如:屋顶纸包、玻璃瓶、塑料瓶、PET包装等,特别适用于豆浆、果汁、茶和乳品等饮料的生产。
The fermentation conditions was discussed in the soymilk when the two strains were mixed on 1:1 with orthogonal test.Ultimately,the optimum fermentation conditions are as follows:.
对两菌株以 1:1 比例混合,通过正交试验,在豆乳中对发酵条件作了初步探讨,最终确定最佳发酵条件为:。
The researching development of soymilk clotting enzyme(SCE)was reviewed in this paper,and the low clotting strength was considered to be the limitation of it's application.
对豆乳凝固酶的研究应用情况进行了全面的回顾,认为凝固强度低是制约豆乳凝固酶应用的主要原因。
A production line for two stage sterilized soymilk packed with small plastic bottle
小型塑料瓶二次灭菌豆奶生产线研制
I'm indifferent to sticky rice dumplings.A few years ago I used to love eating Yonghe soymilk sticky rice dumplings.
我对粽子一般,几年前一度爱吃永和豆浆的粽王。
Study on the application of antioxidants in inhibiting the off flavor during soymilk production
抗氧化剂在豆奶去腥中的应用研究
mixer blades, coffee machine cutter heads Soymilk Machine grinding pieces Juicer blades, Juice blades, and household electrical appliances, metal accessories;
搅拌机刀片、咖啡机刀盘、豆浆机研磨件、榨汁机刀片、果汁机刀片、家用电器五金配件;
Keywords odourless soybean;soymilk;processing;stability;
无腥味大豆;豆乳;生产工艺;稳定性;
Research on Soaking or Blanching Conditions for Producing Non- beany Soymilk
无腥味豆奶浸泡与热烫工艺条件的研究
Asepsis pipe sterilizing machine, which is special for soymilk 、liquid beverage 、milk and fruit juice asepsis packing matched designing.
无菌型管式杀菌机,专为豆浆、液体饮料、牛乳、果汁等无菌包装设备配套设计。
That is as simple as a bowl of whole grain cereal with low-fat milkand blueberries or a smoothie made from soymilk, fruit, and oats ortoasted wheat germ.
早餐可以如此简单,一碗泡在低脂牛奶里的全谷物,蓝莓或用豆奶制成的奶昔,燕麦或烤过的小麦胚芽。
Keywords Intelligent soymilk machine;Fuzzy control;Watch circuit;
智能型豆浆机;模糊控制;监控电路;
The Development of Jew's-ear Soymilk
木耳豆奶的研制
The article studied some critical factors of influencing the beany flavor of fermented soymilk such as soy soaking,heat treatment,cultures,soymilk concentration,acidity,milk,sugar.
本实验以大豆为基本原料,探讨了影响发酵酸豆乳脱腥的各种因素:大豆浸泡条件、大豆热处理条件、菌种的种类与接种量、豆乳浓度、产酸量、添加物如牛奶、糖等。
The objective of this study was to use microwave-heating treatment and investigate the effect of isoflavone stability in soymilk.
本实验目的即利用微波加热处理,探讨微波处理对豆浆中异黄酮素安定性之影响。
fruit sour soymilk
果汁豆奶
Studies on the stability of fruit juice soymilk
果汁豆奶的稳定性研究
Keywords genistein;daidzein;glycitein;soymilk;thermal stability;
染料木黄酮;黄豆苷原;大豆黄素;豆浆;热稳定性;
The hardness and gel strength of soymilk curd coagulated by Alcalase increased and the adhesiveness dropped with the increase of temperature and the decrease of pH value.
温度的提高和pH值的降低可以提高Alcalase凝固豆乳的硬度和凝胶强度,降低凝胶的胶粘性.
Studies on Soymilk of maize
玉米豆乳的研制
Fortified rice milk and soymilk work beautifully in many recipes.
用各种烹饪的方法很好地提高米制奶制品和豆奶的营养价值。
In this article,cheese was produced according to the technology of making Cheddar cheese. The technology of Cheddar-type soymilk and milk mixed cheese was studied,and the technological parameters were optimized.
研究了类Cheddar豆乳干酪的生产工艺并对其工艺参数进行了优化,对影响产品质量的主要因素进行了研究。
Pipe hot filling sterilizer machine is special for soymilk, milk, beverage, alcohol produce enterprise to hot filling packing equipment matched designing.
管式热灌装杀菌机专为豆浆、乳品、饮料、酒类生产企业的热灌装包装设备配套设计。
The results indicated that the viscosity、particle size and stability of the fruit juice soymilk were improved by adding different amounts and different kinds of salts.
结果表明,钠类盐的加入能使体系的粘度及稳定性升高,但其添加量有最佳值,此值因盐的种类不同而不同;柠檬酸三钠的稳定效果优于单个的磷酸盐,但不如复配磷酸盐。
soymilk film
腐皮
Keywords Yuba;soymilk concentration;soymilk depth;
腐竹;豆浆浓度;浆液深度;
when sweet potato is cooked, remove the skin, gradually add in soymilk and wheat germ oil and mash. Chill in fridge and serve with wafer and grapes.
蕃薯蒸熟后,去皮,缓缓加入豆奶和小麦胚芽油,捏成泥状。放入雪柜(非冰格)冷却后,配上‘威化’饼和葡萄,便可上桌。
The $2.25 Silk Soymilk IPQ( Internet printable coupons) is back! You have to register first, http://www.silksoymilk.com/drtv/.
要注册一下。我打了3张,大多数可以打两张。打完第一张不要关窗口,而是按返回键几下,就可以继续打印。
Combined with actuator、filter mesh, segregating basket and base. It separates the soymilk from the okara mixture to soymilk and okara.
设备由传动装置、滤网、分离筐、机架组成,卧式离心机将大豆的浆渣混合物分离为豆浆和豆渣。
Combined with soymilk tank and plunger, for mixing the water and the Okara.
设备由浆槽、搅拌器组成,将水和豆渣进行混合搅拌。
This machine is suitable for fully automated bag packaging of liquid food such as milk, soymilk, peanut milk, fruit milk, juice, beverage, soybean sauce and acetic acid.
设备简介:适用于牛奶、豆奶、花生奶、果奶、果汁、饮料、酱油、醋酸等液态食品的全自动袋式包装。
The effects of different mixture ratio, emulsification stabilizers, and sterilization condition on the stability of soymilk were observed, comparing with a control treatment.
试验以无腥味大豆为原料生产豆乳,研究了原料与水的配比、乳化稳定剂的用量、均质的工艺条件以及杀菌温度等对豆乳稳定性的影响。
Soymilk powder
豆乳
Keywords Soymilk clotting enzyme;Sufu starter;Soy protein recovery;Soymilk;Coagulation;
豆乳凝固酶;腐乳生产菌;蛋白质凝固率;豆乳;凝固;
Screening of Soymilk Coagulating Enzyme-producing Strain and Study on Its Enzyme Properties
豆乳凝固酶产生菌的筛选及其酶学性质的研究
Development of Soymilk Clotting Enzyme Researching
豆乳凝固酶的研究进展
Discussion on the process to wipe off soybean smell in soymilk production
豆乳生产中去除豆腥味的工艺研究
soymilk beverage
豆乳饮料
Soymilk drink has long been recognized for its nutritional value, and now research is showing how soy products can effectively lower cholesterol levels, fight cancer and build healthy bones.
豆制饮料的营养价值一直广为人知,而近年的研究显示,大豆产品能有效地降低胆固醇、抵抗癌症及有助骨胳健康。
Keywords Soymilk;Beany-Flavor;Lipoxygenase;Zhongte No.1;
豆奶;豆腥味;脂肪氧合酶;中特一号;
soymilk, bananas, peanut butter, chocolate, protein powder.
豆奶、香蕉、花生酱、巧克力酱、蛋白粉.
Keywords Soymilk cheese;Optimization of technologic parameters;Ginger-juice;accelerating milk-coagulation;Ripening;Proteolysis;
豆奶干酪;工艺优化;姜汁;促进凝乳;成熟;蛋白水解;
CHANGES OF SDS-PAGE PATTERNS OF SOYMILK PROTEIN AND TRYPSIN INHIBITOR ACTIVITY INDUCED BY HEATING
豆奶蛋白组分和胰蛋白酶抑制剂活性的热变化
Soymilk is a soybean product rich in nutrients.However, during heating treatment of soymilk the conversion between isoflavone isomers may decrease its biological activity.
豆浆为营养价值高的大豆制品之一,但制程中因加热步骤易造成异黄酮素含量减少及异构物间的转化,而降低生理活性。
concentration of soymilk
豆浆浓度
soymilk irrigation
豆浆灌根
用作名词(n.)Fortified rice milk and soymilk work beautifully in many recipes.
用各种烹饪的方法很好地提高米制奶制品和豆奶的营养价值。
In the condition of the similar value,the fermdented soymilk had a good prospect due to its low production cost.
在营养价值相当的情况下,发酵豆奶由于生产成本低,因而具有良好的开发前景。