remoulade单词基本解析：

n.加料的蛋黄酱; 浓烈沙司
n. 加料的蛋黄酱
n.加料的蛋黄酱；浓烈沙司；

remoulade变化用词：

remoulade英英释义：

RemouladeRemoulade or rémoulade, invented in France, is a popular condiment in many countries. Very much like the tartar sauce of some English-speaking cultures, remoulade is often aioli- or mayonnaise-based.

以上来源于:Wikipedia

remoulade中文词源：

remoulade用法和例句：

remoulade

He is methodical as he arranges the first course of perfectly done green asparagus with chervil remoulade, generously dusting the plate with freshly grated orange and lemon peel.

原来那个米其林公司的人会时不时地和罗斯聊各种有关饮食的事，还和蔼可亲地重复着自己端盘子的经历。

cajun spiced shrimp with spicy crawfish remoulade, roasted peppers,shredded cabbage, and fresh tomato on a toasted baguette.

用卡真香料拌制的虾仁和小龙虾色拉,配以烤红椒,卷心菜和蕃茄放在烤过的法棍内.

SALAD OF CURED SALMON mud crab remoulade and avocado

腌三文鱼沙拉,配蟹肉蛋黄酱及鳄梨

roasted red pepper rice, spinach, crayfish remoulade.

配以红甜椒米饭,菠菜和特制的小龙虾蛋黄酱.

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