retrogradation是什么意思   retrogradation怎么读

英式:[retrəgrə'deɪʃən]    美式:[retrəgrə'deɪʃən]

retrogradation单词基本解析:

n.向后; 后退; 退化; 恶化
n. 逆行, 后退, 倒退
n.向后;后退;退化;恶化

retrogradation变化用词:



retrogradation英英释义:

RetrogradationRetrogradation is a reaction that takes place in gelatinized starch when the amylose and amylopectin chains realign themselves, causing the liquid to gel.

以上来源于:Wikipedia

retrogradation中文词源:

retrogradation用法和例句:

retrogradation


MSC3transgressive systems tract: mainly deposits retrogradation fan delta frontal subfacies;

MSC3水进域沉积时期:主要发育退积型的扇三角洲前缘亚相沉积。


Keywords neutral xylanases;baking additive;bread;reducing retrogradation;

中性木聚糖酶;焙烤添加剂;面包;抗老化;


The main building are: retrogradation Bridge, the Mountain Gate, Bei Lou, Xiandian, Bian Que Temple, Yao Wangmiao and so on.

主要建筑有:回生桥、山门、碑楼、献殿、扁鹊庙、药王庙等。


Keywords flaxseed meal;detoxification;farinograph property;extenograph property;microstructure;reducing retrogradation;

亚麻籽粕;脱毒处理;粉质特性;拉伸特性;微观结构;抗老化;


In manufacture process of tint phenolic paint, cooling in linseed oil prevents retrogradation.

介绍溶剂法制浅色酚醛漆料工艺中,采用亚麻油内冷却防止漆料胶化的方法。


The retrogradation kinetics property of rice starch paste derived from indica rice, japonica rice and glutinous rice was studied using a rotary rheometer.

以不同类型稻米为原料,用旋转粘度仪研究较稀浓度淀粉糊的老化动力学,以预测和控制稻米淀粉糊老化。


Mechanism of the starch retrogradation and method of anti-retrogradation of starch in the low-temperature meat products

低温肉制品中淀粉回生的机理以及抗淀粉回生的方法


property of retrogradation

凝沉特性


This paper analizes present situation and causes of ecologic retrogradation of mountainous region in east Liaoning.

分析辽宁省东部山区生态退化现状及其原因。


The gelatinization and retrogradation of three different kinds of rice starch were studied by DSC and Dynamic Rheometry.

利用差示扫描量热仪和动态流变仪对3种不同大米淀粉的胶凝和回生过程进行了研究。


The retrogradation characteristics of rice flour and starch system were studied by DSC and Dynamic Rheometry.

利用差示扫描量热仪和动态流变仪对米粉和米淀粉体系的回生特性进行了研究.


The art of printing secures us against the retrogradation of reason and information.

印刷艺术防止我们的理性和知识退化。


Ssangyong Retrogradation procedures in entering the business after the government, shareholders, creditors, under the coordination of related companies going bankrupt and little chance.

双龙在进入企业回生程序后,在政府、股东、相关债权人的协调下,公司破产几率不大。


1.The effects of substitution degree on retrogradation and anti-mycotic were less.

取代度的变化对沉降性和抗霉菌能力影响不大。


The effect of temperature changes during storage on the retrogradation of rice starch

变温储藏对大米淀粉回生的影响


Meanwhile, the inhibition of trehalose for the retrogradation could be more apparent during the frequent courses of freezing and thawing, according to the analysis of the preservation condition.

同时,通过对保存条件的分析,发现海藻糖在频繁的冻/融过程中更能体现出抑制回生的效果。


Yibin Zhoua, Dongfeng Wang et al. Effect of polysaccharides on gelatinization and retrogradation of wheat starch, FOOD HYDROCOLLOIDS, 2007

周小玲,汪东风等.不同酶法提取工艺对茶多糖组成的影响,茶叶科学,2007,27(1):27-32


Ssangyong entered in the "Enterprise Retrogradation procedures", the Shanghai Automotive it is necessary for Ssangyong Motor extract prepared all the rights and interests of assets.

在双龙进入“企业回生程序”后,上海汽车有必要对双龙汽车权益资产全部提取准备。


From forming to retrogradation the paste underwent the periods of ordering,disordering and reordering.

在淀粉糊的形成和老化过程中经历了从有序结构到无序结构,然后又排列成新的有序结构的过程。


It reflects a sedimentary cycle from progradation to retrogradation and reveals the changing trendency from regression of Anlelin Formation to progression of Xiushui Formation.

外扇沉积,反映了一个从进积到退积的沉积旋回,揭示了从安乐林组发生海退到修水组发生海侵的总体变化趋势。


Keywords rice starch;gelatinization;retrogradation;

大米淀粉;胶凝;回生;


EFFECTS OF PHYSICOCHEMICAL PROPERTIES OF RICE STARCH ON ITS RETROGRADATION

大米淀粉理化指标对其回生特性的影响


Study on the Mechanism of Gelatinization and Retrogradation of Rice Starch

大米淀粉胶凝和回生机理的研究


Keywords rice retrogradation;gelatinization properties;hardness determination;DSC;

大米老化;糊化特性;硬度测定;差热分析;


Transgressive system tract were superimposed by retrogradation, and high system tract were superimposed by progradation.

对体系域内部特征的描述表明,海侵体系域为由一系列退积叠置构成,高位体系域则由进积叠置构成。


coastline retrogradation

岸线蚀退


When starch that has been heated, is cooled, retrogradation occurs converting some of the gelatinised starch to a crystalline form which is resistant to digestion.

当已经被加热,被冷却的淀粉, 逆行发生将一些被成胶状的淀粉转换成对消化是反抗的一种水晶的形式。


The retrogradation was increased by a slower cooling rate.

慢速降温冷却也有利于增大回生程度。


low retrogradation

抗凝沉性


retrogradation retarding

抗回生


Keywords resistant starch;potato starch;amylase;amylopectin;retrogradation;blood glucose;

抗性淀粉;马铃薯淀粉;直链淀粉;支链淀粉;老化;血糖;


Enhancement of Resistant Starch Content in Retrogradation Sweet Potato Starch

提高甘薯淀粉中抗消化淀粉含量的技术研究


The retrogradation properties of lotus root starch (with excessive water and limited water) were studied with blue values and enzyme hydrolysbility.

摘要以莲藕淀粉为原料,采用碘兰值法和酶解力法对过量水分和有限水分下莲藕糊化淀粉的老化特性进行研究测定。


The inhibition of trehalose for the retrogradation of sticky rice starch was studied.

摘要本文主要研究了海藻糖对糯米粉的回生抑制作用。


The reported sensitivity and specificity of endoscopic retrograd cholangiopancreatography (ERCP) for the diagnosis of pancreatic carcinoma are 94% and 97%, respectively.

文献报告逆行性内视镜胆胰管摄影术对胰脏癌的诊断敏感度及专一度各为94%和97%。


Keywords cassava starch;mechanical activation;degradation;transparency;retrogradation;

木薯淀粉;机械活化;降解;透明度;老化;


This paper discussed the results of the contrastive study among the viscosity, the translucent rate and retrogradation properties of acorn starch with respect to moist heat treatment.

本文对经湿热处理和原橡实淀粉的粘度、透光率、凝沉稳定性进行对比研究,研究表明:湿热处理的温度对淀粉粘度有极显著影响。


Effect of mechanical activation on amylose content and retrogradation properties of maize Starch

机械活化对玉米淀粉的直链淀粉含量及老化特性的影响


Keywords chestnut;enzymic hydrolysis;retrogradation principle;restrain retrogradation;resistant starch;

板栗;淀粉水解;老化规律;抗老化;抗性淀粉;


And then the mid term cycle is divided into four types such as retrogradation weak aggradation, retrogradation, aggradation weak progradation and symmetry.The middle member of Shahej...

根据上述界面和类型将沙三中亚段细分为若干体系域 ,认为含油气层系主要分布在湖侵体系域。


Keywords acorn;starch;granule;paste;gelatinization;retrogradation;

橡子;淀粉;颗粒;糊;糊化;凝沉(作用);


These results fully demonstrated that lotus root starch with limited water could accelerate retrogradation.

此结果充分说明了莲藕淀粉在有限水分下更易老化。


The viscosity and velocity of retrogradation of mung bean starch from wet milling processing were better than acidic steeping liquor processing.

水磨法绿豆淀粉的凝沈速度要比酸桨法淀粉快,且凝沈体积大。


THE INFLUENCE OF TRENCH RETROGRADATION ON MANTLE CONVECTION

海沟后退对地幔对流的影响


Keywords starch;retrogradation;freeze/thaw-stability;

淀粉;退减作用;冻融稳定性;


starch retrogradation

淀粉凝沉, 淀粉回生


It found that the retrogradation was not advantageous to puffing with the increasing degree or retrogradation, this disadvantageous effect was enhanced.

淀粉的老化不利于微波膨化,并随着老化程度的增加,产品的膨化率不断下降。


Retrogradation is related to the properties of both the continuous phase and disperse phase.

淀粉糊的老化与其分散相的凝聚、沉淀和连续相的特性有关。


starch staling & retrogradation

淀粉老化


The research on starch retrogradation is of great importance for improving food texture .

淀粉老化研究对改善食品品质有重要意义。


Keywords moist heat treatment;acorn starches;viscosity;translucent rate;retrogradation property;

湿热处理;橡实淀粉;粘度;透光率;凝沉稳定性;


Keywords Thermoplastic Starch (TPS);formamide;urea;retrogradation;hydrogen-bonding;

热塑性淀粉;甲酰胺;尿素;回生;氢键;


Studies on Inhibition of Retrogradation of Instant Fresh Rice Noodle by Amylase

生物酶法抑制鲜湿米粉回生的研究


The effects of different water content on the gelatinization, short-term and long-term retrogradation of rice starch were studied.

用差示扫描量热仪和动态流变仪对不同水分含量的大米淀粉糊化、短期回生和长期回生特性进行了研究。


The retrogradation kinetics properties of starch paste can be described accurately by flow behavior index.

用流变指数和一级化学反应动力学模型能较好的描述淀粉糊的老化特性。


After being micronized,the retrogradation of corn starch paste is enhanced and its transparency decreases.

由于微细化处理后淀粉凝沉性增强,淀粉糊的透明度随淀粉粒度的下降而降低。


Because of the soluble substance reducing, the retrogradation rate of rice flour gelation was increased after soaking fermentation.

由于浸泡发酵使米粉体系可溶性物质减少,浸泡发酵后的米粉凝胶体系回生速度增加。


Rheological Properties of Retrogradation Starch Gel from the Bulbs of Lilium brownii var. Colchesteri

百合淀粉凝胶回生过程中的流变学特性


The change of the enzymatic resistance of gelatinized tapioca starch as a result of retrogradation was studied on 1 %(W/W) starch-water mixtures.

的变化性的酶法糊化木薯淀粉由于回生研究了1 % (宽/ W型)淀粉水混合物。


Objective To compare the retrogradation cholecystectomy and conventional cholecystectomy by laparoscope(LC).

目的比较LC术中逆行切除胆囊与顺行切除胆囊的临床效果。


ve In view of the cutting surfaces left after excision of wrap-around flap with nail, a repair method was designed with SDMA retrograd island flaps.

目的针对(?)趾甲皮瓣切除后遗留创面,采用第二跖背动脉逆行岛状皮瓣修复。


short-term retrogradation

短期回生


It was found that replacing part of granulated sugar in the complex solution of granulated sugar and sticky rice starch with trehalose could be effectively stay the course of retrogradation.

研究发现,在含有糯米粉、白砂糖的复合体系溶液中,用海藻糖替代部分白砂糖,能有效地延缓回生的进程。


Keywords rice,starch,amylose,amylopectin,gelatinization,retrogradation mechanism;

稻米;淀粉;直链淀粉;支链淀粉;分子结构;糊化;老化机理;


Keywords rice;starch paste;retrogradation;kinetics;

稻米;淀粉糊;老化;动力学;


Study on the Rheological Properties and Texture of Rice Paste during Retrogradation

稻米淀粉糊老化过程的流变学和质构特性


Keywords PNMR;degree of gelatinization;degree of retrogradation;standard curve;

糊化度;回生度;标准曲线;


Effects of cross-linked sweet potato starch, cassava starch on retrogradation of steamed bread

红薯、木薯交联淀粉对馒头抗老化性的研究


The results revealed rational amino acid composition,high gelatinization temperature,high degree of crystallinity,weak retrogradation and common freeze-thaw stabillty.

结果表明黑血糯的蛋白质含量高,氨基酸组成合理,结晶度高,糊化温度高,糊的凝沉性低,冻融稳定性一般。


The pastes properties of banana starch such as translucency, retrogradation, and freeze-thaw were studied.

结果表明:香蕉淀粉糊透光率低、冻融性差、凝沉好。


retrogradation degree

老化度


Coastal Retrogradation in the Shengli Oil Field Area and Its Prevention and Control

胜利油田海岸的蚀退与防治


Factors of Retrogradation in Ruoergai Wetland and its Conservation Strategies

若尔盖湿地退化原因及保护对策


Keywords lotus-seed;starch;lotus-seed juice;rheological property;retrogradation deposition;mathematical model;

莲子;淀粉;莲子汁;流变特性;返生沉淀;数学模型;


Keywords Lotus root;starch;physicochemical properties;gelatinization properties;retrogradation properties;

莲藕;淀粉;理化特性;糊化特性;老化特性;


Keywords ultra high pressure;starch;retrogradation;

超高压;淀粉;回生性;


retrogradation deposition

返生沉淀


I am disgusted with the present work, as it's intensively bored. You know it only make me retrogradation! Is there much time to hesitation?

这份工作我早不想做了,因为太闲了。没事做会让我退化的!时间不多了,我到底还要犹豫多久呀?


Retrogradation Cholecystectomy

逆行胆囊切除术


Gelatinization degree determination and texture profile analysis(TPA)were used in the study on the effect of amylases on retrogradation of instant rice.

通过测定不同样品的糊化度和质构特性来研究几种淀粉酶对即食米饭老化的影响,希望能够较好的解决即食米饭的老化问题。