devein是什么意思   devein怎么读

devein单词基本解析：

devein变化用词：

devein英英释义：

动词 devein:

remove the dark dorsal vein of (a shrimp)

devein中文词源：

devein用法和例句：

devein

Shell and devein shrimps and blanche.

1虾仔去壳、去肠清洗，飞水备用。

Devein shrimp and rinse well.Blanch in boiling water with a little salt and wine added until done,remove immediately to soak in ice water until cold.

2.虾仁挑除泥肠、洗净，然后在沸水中加入少许盐、料酒，放入虾仁烫熟后立即捞出浸入凉水，待凉沥干备用。

Shell and devein prawns, reserving heads and shells. Heat oil in a saucepan and fry heads and shells until they turn pink.

先剥虾，保留头部和外壳。在锅中热油，把虾头和虾壳煎至粉红色。

Peel and devein the prawns, leaving the tails intact.

剥去虾壳，将虾背的茎挑出，保留虾尾。

Shell and devein the prawns but keep the tail on.Butterfly the prawn from its belly side to spread the prawn into a large piece.Marinate with marinade for 5 minutes.

大虾去壳，留下尾部，抽去肠沙，由腹部片开成一片（切断白筋），用腌料腌5分钟。

Bring the water, salt, and sugar to a boil in a pot.Add the shrimp and boil uncovered for 2 minutes.Remove and Plunge into ice water.Peel and devein the chilled shrimp, then set aside.

将原料1中的水、盐、糖混合加热煮沸，接着放入虾，开盖煮2分钟，然后捞起虾放入冰水冷却，接着有虾壳的去虾壳，然后放一边备用。

Devein and rub the prawns with salt and cornflour. Rinse well, pat to dry and then mash.

把中虾仁去肠后以少许盐及粟粉轻轻擦洗，冲洗及印乾后压烂。

Devein and rub the prawns with salt and cornstarch. Rinse well, pat to dry and then mash..

把中虾仁去肠后以少许盐及粟粉轻轻擦洗，冲洗及沥乾后压烂。

Shell prawns, devein and rub with salt to remove slime, rinse and pat dry.

烧滚上汤，把糖溶于上汤内，加入生抽及老抽，做好甜豉油；

Devein prawns, wash and drain.

用竹签挑出虾肠，洗净，拭乾待用。

Rinse the prawns thoroughly, devein, wipe to dry, set aside.

花虾洗净，挑肠，抹乾备用。

Remove feeler from shrimp, devein and blanch in boiling water rapidly, then remove immediately.

草虾剪除须足，挑净泥肠，用开水快速煮烫过捞出。

Devein shrimp and rinse well. Blanch in boiling water with a little salt and wine added until done,remove immediately to soak in ice water until cold. Remove and drain.

虾仁挑除泥肠、洗净，然后在沸水中加入少许盐、料酒，放入虾仁烫熟后立即捞出浸入凉水，待凉沥干备用。

Clean and devein the shrimps.

虾仁洗净去除肠泥。

Peel the shrimps except the tails, devein and clean. Mix in the marinade and set aside for about 30 minutes.

虾去壳留尾，剔除肠泥洗净后。拌入腌料腌30分钟。

Soak the dried big chilies overnight. The next day, drain the chilies.Peel and devein the prawns, leaving the tail on, in reserve. Set the shells and heads aside.

首先将大只乾辣椒浸过夜。第二天，沥乾。虾去除虾壳及挑走虾肠，保留虾尾，备用。虾头和虾壳留起。

Shell prawns, devein and rub with salt to remove slime, rinse and pat dry, then mix with the seasoning.

鲜虾去壳去肠，用盐略擦去潺，再冲洗净抹乾，后拌入调味料。